an intensely rich 75% triple-creme sweet flavors of butter with traces of salt. wine: bubbly or whites $7.5

  we start with rich and creamy goat cheese and blend it with a mix of fresh and dried herbs. wine: bubbly or whites $5.5

  from upstate New York this cheddar is creamy and extra-sharp. wine: light reds $5.5

  semi firm cheese. if you like primadonna you will love beemster. dense, creamy body studded with flavorful
  crystals of salt. wine: medium body reds $6

  a sharp cheese with a bit of sweetness and tangy finish. Suggested Wine: chianti $6.5

  piave resembles a less salty reggiano with heightened almond aromas and flavors of toffee and allspice.
  wine: big reds or dessert $6

  piccante the Italian word for spicy or bitty this cheese has an assertice flavor and carries earthy undertones.
  wine: dessert or any big reds $6.5